Mathieu CELLARD/Au Fil du Zinc
Matthieu CELLARD/Au Fil du Zinc
Mathieu CELLARD/Au Fil du Zinc
Mattheu Cellard/Au Fil du Zinc
MATTHIEU CELLARD/Au Fil du Zinc
Au Fil du Zinc
Michelin Gids
Moderne keuken
De beoordeling van de Michelin Gids
Mathieu Sagardoytho, the new owner-chef of the Zinc, signs a creative menu that pays tribute to painstakingly sourced ingredients (mackerel from Trinité-sur-Mer marinated in mirin, lamb from Clavisy farm, plums from Yonne). Remarkable list of Chablis (and other Burgundies).
Locatie
18 rue des Moulins89800 Chablis