Christophe Fouquin/Auberge de la Charme
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Michelin
Michelin
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burgundy.vinetour/Instagram
nico_isnard/Instagram
aubergedelacharme/Instagram
nico_isnard/Instagram
Christophe FOUQUIN/Auberge de la Charme
Michelin
Christophe Fouquin/Auberge de la Charme
Christophe FOUQUIN/Auberge de la Charme
Auberge de la Charme
Michelin Gids
De stap waard
Creatief
De beoordeling van de Michelin Gids
In a small Burgundy village, close to the racetrack, this place is both rustic and pared down in terms of its style: exposed stone walls, exposed ceiling beams, a flagstone floor and an old bread oven set into a wall. The restaurant is run by a pair of chefs, Nicolas Isnard and David Le Comte, who met in Gilles Goujon's restaurant in Fontjoncouse. They share the same passion for fine dining and Asia, the reaches of which they regularly explore. They propose a carte blanche menu, the concept of which may be disconcerting, but it works a treat: just let yourself be transported by this creative, generous and multi-influenced cuisine, inspired by the travels of these two globetrotters.
Locatie
12 rue de la Charme21370 Prenois