Michelin
Michelin
Michelin
Brigade du Tigre
Michelin Gids
Bib Gourmand
Aziatisch
De beoordeling van de Michelin Gids
The duo at the helm of Eels, both of whom trained with William Ledeuil and both of whom are passionate about Asia whose continent they’ve roamed, have now opened a second establishment to celebrate the joyful diversity of Asian cuisine in a two-storey bistro-style bolthole. The result: small fragrant nuggets, concocted from quality produce, such as a pressé of three meats, red wine and citronelle jelly or a pithiviers of black pudding and chistorra (sausage), flanked by tamarind and apricot pickles.
Locatie
38 rue du Faubourg-Poissonnière75010 Paris